Thursday, 27 February 2020

Dracula (1974)



1974 was a bumper year for vampire films in quantity, if not always quality. Andy Warhol was bring the sleaze and gore in Blood for Dracula. Hammer Studios were looking for new twists, with Captain Kronos, Vampire Hunter and the martial arts cash-in Legend of the Seven Golden Vampires. Meanwhile, David Niven was embarrassing himself in Old Dracula. Elsewhere, Dan Curtis, the producer of legendary Gothic soap opera Dark Shadows brought us a TV take on the tale.

The screenplay is by genre legend Richard Matheson, and the plot hits all the major beats of the source novel. But, like the Hammer and Universal versions, it pares back the sprawling plot and cast of characters. One original element it does introduce is the idea of Dracula being a tragic, lovesick character, doomed to spend eternity pining for a lost love. This is something that Francis Ford Coppola will use twenty years later by in his risible take on the story.

In the title role is Jack Palance, someone who has no problem being evil, menacing, and imposing. In fact he's almost like the Terminator, acting alone, breaking into houses, and refusing to lie down when shot, Palance also brings a secondary layer to the character. His Dracula is someone who is occasionally vulnerable to, and not quite in control of their lusts. This offers a reading of the character as a metaphor for addiction.

Opposing Dracula as his arch rival Dr Van Helsing is Nigel Davenport. He is best known, to me at least, as the cantankerous scientist Hubbs in the apocalyptic classic Phase IV. As Van Helsing he brings the necessary stolid reassurance of the character. But he lacks the eccentricity and energy that someone like Peter Cushing being to the role.

The cinematography makes it look like an episode of Hammer House of Horror. This is not a criticism, as a I am big of fan of this show, but it means it might be an acquired taste. Regardless, it's a pacy, creepy and often overlooked version of a familiar tale.
 
 

No comments:

Post a Comment